Potato Cauliflower Curry

"Potato Cauliflower Curry" is a famous and easy Bengali vegetarian recipe. It is very delicious dish in Bengali.

Ingredients :

Mustard Oil - 1 cup
Cauliflower Medium Size - 1
Potato Cut - 3 pices
Dry Red Chilli - 2 pices
Kashmiri Red Chilli Powder - 1 tsp
Cumin Powder - 1 tsp
Ginger Powder & Ginger Paste - 1 tsp
Green Chilli - 3 pices
Garam Masala - 1/2 tsp
water - 1/2 cup
Salt to Taste

Directions :

In a pan heat the oil, then add cumin seeds bay leaves and red chilli.

Then fry the cauliflower till it becomes brown.

Now add turmeric, ginger, cumin, chilli paste and cook for sometime.

Then add salt, sugar and continue cooking.

When oil start releasing from the sides, add 1/2 cup of water and put a lid.

When the potatoes and cauliflower is cooked, Serve hot with Rice, Roti, Parota.